Indian Kitchen

MIXED STARTER

Chicken and Lamb tikka, sheek kebab

£5.95

CHICKEN OR LAMB TIKKA

Chicken or Lamb cooked over charcoal

£4.95

GARLIC CHICKEN OR LAMB TIKKA

Cooked with garlic sauce

£4.95

CHICKEN OR LAMB TIKKA CHILLI

Cooked over charocal house style hot

£5.95

GARLIC PRAWNS & MUSHROOMS

Spiced with garlic, fried with mushrooms

£5.95

MEAT OR VEGETABLE SAMOSA

Pastry stuffed with lamb or vegetables

£3.50

PRAWN COCKTAIL

Prawns in rose marie sauce

£4.95

ONION BHAJI

Spicy fried onions

£3.50

SHEEK KEBAB

Spiced mince meat cooked on skewer

£4.50

PANIR TIKKA

Barbecue in tandoori oven serve with fried onions

£5.95

CHICKEN CHAT PUREE

Spicy chicken served in fried bread

£5.50

KING PRAWN PUREE

Spicy, served on fried bread

£6.95

PRAWN PUREE

Spiced with fried bread

£5.95

TANDOORI CHICKEN

£4.95

TANDOORI GARLIC CHICKEN

Coated with garlic sauce

£4.95

TANDOORI CHICKEN

Spring chicken marinated in delicately herb medium spiced saffron, aromatic yoghurt sauce and skewed

£9.50

CHICKEN OR LAMB TIKKA

Marinated in herbs with crushed ginger and garlic, cooked over charcoal

£9.95

TANDOORI MIXED GRILL

Tender chicken, chicken and lamb tikka, sheek kebab, served with nan bread

£14.95

GARLIC KING PRAWNS

King prawns marinated in garlic and herbs then barbecued over charcoal

£14.95

CHICKEN OR LAMB TIKKA CHILLI

House style hot, cooked over charcoal

£10.95

CHICKEN OR LAMB TIKKA SHASLICK

Cooked with tomatoes, onions and green pepper

£11.95

TANDOORI KING PRAWNS

£14.95

SABJI JALFREZI

Assorted vegetables cooked with sliced green chillies highly with ginger, garlic and coriander

£8.95

VEGETABLE MASSALA

Seasoned mixed vegetables, medium hot spiced cooked in fresh cream sauce with almonds and coconut

£8.95

PANIR SABJI

Cooked with panir cheese & mix vegetables

£9.95

VEGETABLE KURMA

Mild and creamy with ground coconut

£8.95

VEGETABLE MADRAS

Fairly hot, with assorted vegetables

£8.95

VEGETABLE PATHIA

Hot curry sauce with onions

£8.95

CHICKEN / LAMB TIKKA MASSALA

Tikka cooked in mild creamy sauce

£10.95

CHICKEN OR LAMB JALFREZI

Barbecued then cooked with garlic, green chillies and green pepper, fairly hot

£10.95

GARLIC CHILLI CHICKEN OR LAMB

Tikka cooked with green chillies, garlic and house spices

£10.95

CHICKEN OR LAMB CHILLI MASSALA

Tikka cooked in hot spicy sauce with green chillies

£10.95

CHICKEN OR LAMB ROSHAN

Tikka cooked with mushrooms and garlic sauce

£12.95

CHICKEN OR LAMB TIKKA BHUNA

Cooked with onions and tomatoes

£10.95

CHICKEN OR LAMB TIKKA DANSAK

Cooked with lentils in a hot sweet and sour sauce

£10.95

CHICKEN OR LAMB KHORAI

Tikka chicken or lamb cooked with tomatoes, onions and house spices

£10.95

INDIAN KITCHEN NAWABI

Chicken and lamb tikka, prawns and vegetables house spiced, medium hot

£11.95

SIZZLING KITCHEN

Chicken or lamb tikka cooked with panir cheese

£12.95

RAJESTAN SPECIAL

Chicken and lamb tikka with king prawns cooked with fresh green chillies and house special spices, fairly hot

£12.95

NAGA MERCHI

Chicken or lamb tikka cooked with NAGA CHILLI

£11.95

PISTA KURMA

Chicken or lamb barbecued with ground pistachio nuts in cream sauce

£11.95

PASSANDA

Chicken or lamb tikka cooked with house special sauce and cream, school of spice special style

£10.95

MAKAHANI

Chicken or lamb tikka cooked in a creamy sauce, school of spice special style

£12.95

PESHWARI CHICKEN OR LAMB

Tikka cooked with coconut and almonds

£10.95

ADA

Chicken or lamb tikka barbecued with garlic, ginger, peppers and onions

£10.95

MOGLAI

Chicken or lamb tikka cooked with almonds in a house special mild sauce

£10.95

SOUTH BENGAL SPECIAL

this is a very tasty dish. Chicken or lamb cooked with almonds & coconut with fresh homemade cheese & yoghurt Served with a mixed exotic combination sauce. This dish is ideal forthe 'curry novice'. Highly Recommended

£12.99

FARIDPURI PATICE (An Award Winning Dish)

Chicken or lamb steak marinated in yoghurt & cream then roastedwith Kashmir paste. Served in a mild to medium sauce in a South Bengal style. This dish is ideal for all 'curry lovers it's a very exoticdish. This is the godmother of curries & the next step after a korma & masala.

£12.99

SYLHETI SPECIAL

Jogonathpur specials are spiced chicken or lamb cooked with freshly chopped green chilli, garlic & fresh Bengali lemon. Served with a medium hot sauce & garnished with fresh coriander. Aromatic flavour & Highly Recommended.

£11.99

LAMB DHAL KUBLIER SPECIAL

Lamb steak cooked with lentils & fresh green pepper. Marinated & barbecued with the chefs special 'secret' sauce. The chef recommends this dish for all 'curry lovers'.

£11.99

STAFF CURRY SPECIAL

Chicken or lamb cooked off the bone, with hot spice, gamished with chefs homemade style sauce & fairly hot. A traditional chicken curry.

£11.99

BAHARIE SPECIAL

Chicken or very tender lamb - off the bone & cooked with fresh herbs & garlic mixed with green & red chillies. Gamnished with a touch of fresh mint. Cooked fairly hot with a very, very tasty sauce.

£11.99

TENGA TATOI PATIA

Chicken or lamb cooked with tamarind & spiced mango with a touch of fresh garlic & dry chilli cooked in a medium to fairly hot & sour sauce. This dish is found in the South & Northof Bengal, one of our chefs favourite dishes, very tasty.

£12.99

CURRY (Medium) (Chicken or Lamb)

£9.95

KURMA

Chicken or lamb, cooked in a very mild Sauce with Cream coconut & almonds

£9.95

MADRAS

(Chicken or lamb) cooked with fairly hot spices

£9.95

VINDALOO

(Chicken or lamb) cooked with pieces of potato & very hot spices

£9.95

DUPIAZA

(Chicken or lamb) cooked with diced onions and medium spices with a touch of garlic and ginger

£9.95

BHUNA

(Chicken or lamb) cooked with onions, tomatoes, medium spices and a touch of garlic and ginger

£9.95